Eaten Alive! The Rise and Fall of the Italian Cannibal Film

2015 : 1 hour 25 minutes

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Director: Calum Waddell

synopsis

From Grindhouse Releasing: A documentary on the short-lived craze of Italian cannibal films in the ’70s and ’80s, (to which we are no strangers!) featuring interviews with Umberto Lenzi, Ruggero Deodato, Sergio Martino, Giovanni Lombardo Radice, and Robert Kerman.

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